Here's this fortnight's meal plan, along with a couple of items that didn't get made last fortnight:
Friday - Steak, cheesy rice & salad (again, by my 4 yr old's request)
Saturday - Korean rice bowls (Coles recipe)
Sunday - Piri Piri Pork Belly (Save with Jaime)
Monday - Lamb, eggplant & mushroom ragu w/ pasta (TMX - Cooking for your Baby & Toddler)
Tuesday - Chorizo, pumpkin & spinach risotto (TMX)
Wednesday - Carrot, potato & zucchini slice & salad (TMX - Cooking for your Baby & Toddler)
Thursday - Meatballs alla norma (Save with Jaime)
Friday - Chilli & brandy beef with beans (Woman's Weekly Slow Cooking)
Saturday - Soba noodle salad w/ crunchy tofu (Dinners for Winners)
Sunday - Spiced Orange roast chicken with horseradish mash and beans (Australian Good Taste Magazine)
Monday - Ultimate pork tacos (Jaime Oliver - 15 Minute Meals)
Tuesday - Slow cooker Rogan Josh ($120 food challenge)
Wednesday - Tuna Melt Piadina (Save with Jaime)
Thursday - Corned beef with horseradish sauce (Woman's Weekly Slow Cooking)
Snacks and desserts -
Mandarin curd swirl ice cream
Slow cooker fruit pudding
Spiced Custard (TMX - EDC creme anglaise with a slug of rum and sprinkle of cinnamon)
Peanut butter and cinnamon cookies (based on this recipe, with a little cinnamon)
Oh, and Thursday 29 May is when Costco opens near us! I'm really interested to see what they stock, and compare unit prices.
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